| Lëscht eropgelueden Dateien - Scottish | Kobe Beef |
Scottish | Kobe Beef Teriyaki Steak Sandwich17509 mol gekuckt ginnScottish | Kobe beef, cut 8mm thick, marinated in teriyaki sauce, and cooked briefly on the barbeque. Served with some fresh tomatoes, and on a fresh roll.%23. %381 %2007
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Scottish | Kobe Teriyaki Steak with Rice and Soy Beans1005 mol gekuckt ginnMade with Scottish | Kobe beef cut 8mm thick. Marinated in teriyaki sauce, and then cooked quickly on the grill.%23. %374 %2007
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Yummy!1034 mol gekuckt ginnScottish-kobe beef cut sukiyaki style BBQ-ing %29. %443 %2006
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Scottish | Kobe Feather Steak901 mol gekuckt ginnCoooked medium rare, with some fresh corn on the cob with a pat of Alderney Island butter (from Guernsey cows) and a fresh salad.%28. %393 %2005
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Scottish | Kobe Rump Steak857 mol gekuckt ginnCooked with a pat of Alderney Island butter (from Guernsey cows), a baked potato with fresh chives, and some snap peas.%28. %391 %2005
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Top Rump Roast827 mol gekuckt ginnThis delicious medium-rare piece of cold roast beef (with some freshly ground salt) is Scottish | Kobe top rump roast. Marjorie cooked it at a low temperature for a long time, using her trusty meat thermometer. A bit of green salad, some red potato salad --- and I'm a happy camper. I love taking these photographs, as I then get to eat the props.%09. %375 %2005
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Rull Balletcruz B012, our Aberdeen Angus Bull1214 mol gekuckt ginnThe folks who sold us Rull Balletcruz B012, Mr. and Mrs. M. C. Jones, had a healthy respect for him. He looks quite menacing from this viewpoint, but I don't think he liked my camera. He was busy eating and relaxing on a Sunday afternoon at Lucies Farm.%31. %374 %2005
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Rull Balletcruz B012 - Aberdeen Angus Bull711 mol gekuckt ginnEnjoying his Sunday lunch, July 31 2005, Lucies Farm four acre field%31. %374 %2005
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Vic Scott and Andy Baddeley Massaging the Aberdeen Angus Steer847 mol gekuckt ginn%11. %067 %2005
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Vic Scott & Andy Baddeley Massaging Aberdeen Angus Steer747 mol gekuckt ginnIt is thought that the regular massaging helps to marble the fat, and tenderise the beef. It also relaxes the steer.%11. %067 %2005
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Vic Scott Massaging Aberdeen Angus Steer700 mol gekuckt ginn%11. %066 %2005
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Vic Scott Massaging an Aberdeen Angus Steer5346 mol gekuckt ginnThe cattle stand still when they're being massaged, and often lean into the massager. They are weighed and massaged after they've had their beer and grain, so are quite merry anyway.%11. %066 %2005
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