| Resultado de la búsqueda de archivos - "pot" |
Scottish | Kobe Sirloin Steakvista 1719 vecesI personally think the best way to cook a Scottish | Kobe sirloin steak is on the grill, with a bit of ground pepper and ground sea salt. This piece of steak is served with garden peas and potatoes. We grow our own potatoes at Lucies Farm and I'm amazed at how different they taste from "store bought" potatoes.
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Kune Kune - Gloucester Crossvista 5215 vecesDon't ask me how, but somehow Chase's kune kune pigs mated with our Gloucester Old Spot boar, and this piggy is the result. When I tried to take her photo she kept trying to hide behind the water trough. I guess I can't blame her for not wanting to have her photo snapped.
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Kune Kune - Gloucester Old Spot Crossvista 1558 vecesLooks like something from Star Wars.
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In the Four Acre Fieldvista 8582 vecesThree different types of pigs: in the foreground, the large black pig is a fairly elderly (but hugely fast) Iron Age - Gloucester Old Spot cross. The red pig is a pure Tamworth, and the piglet coming out of the ark is a Berkshire.
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Iron Age - Gloucester Old Spotvista 10798 vecesThis round piggie is a cross between an Iron Age pig (itself a cross between a Tamworth and a wild boar) and a Gloucester Old Spot. She looks fat, and she's not young any more, but she can move faster than any of the pigs.
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Berkshire Piglet and Kune Kune Old Ladyvista 3220 vecesThe cute little Berkshire piglet having a bit of a sniff in the mud with my daughter Chase's ugly Kune Kune - Gloucester Old Spot pig.
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A Pig? Or A Hippo?vista 259 vecesThis sow is about 10 or 11 years old. She's a cross between an Iron Age pig (itself a cross between a Tamworth and a wild boar) and a Gloucester Old Spot. While she looks incredibly fat, she's the fastest pig we have --- bar none. There is no chance, zero, of catching her.
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Top Rump Roastvista 557 vecesThis delicious medium-rare piece of cold roast beef (with some freshly ground salt) is Scottish | Kobe top rump roast. Marjorie cooked it at a low temperature for a long time, using her trusty meat thermometer. A bit of green salad, some red potato salad --- and I'm a happy camper. I love taking these photographs, as I then get to eat the props.
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Chase's Pigvista 7441 vecesThis magnificent pig is a cross between a kune kune pig (the small pigs from New Zeland, who have wattles) and a Gloucester Old Spot pig. We never understood how that mating took place. This pig is about 12 or 13 years old, but she can still move as fast as a piglet.
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An Iron Age Pigvista 17697 vecesThis 11 or 12 year old pig is a cross between an Iron Age pig (which itself is a cross between a Tamworth pig and a wild boar) and a Gloucester Old Spot pig. While she looks fat, she is incredibly fast.
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The Kune Kune - Gloucester Old Spot Cross Pigvista 721 veces
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Tamworth Pig and "Sinister" Pigvista 2492 vecesThe red Tamworth stands behind what we call a "sinister" pig. The "sinister" is a cross between an iron age pig (itself a cross between a wild boar and a Tamworth pig) and a Gloucester Old Spot pig.
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