| Meest bekeken - Lucies Farm |
Belgian Blue Bull12340 x bekekenMuscles on top of muscles.
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Massaging an Angus Steer12149 x bekekenWe weigh the cattle every week in a chute called (and I hate this name) a "crush." While in the crush, we take the opportunity to massage them using our large electric massager. This Aberdeen Angus steer still has part of its winter coat, even though this photo was taken on June 10 2005.
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Molly and Whistler11831 x bekeken
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Being a star is hard work11750 x bekeken
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Iron Age - Gloucester Old Spot11522 x bekekenThis round piggie is a cross between an Iron Age pig (itself a cross between a Tamworth and a wild boar) and a Gloucester Old Spot. She looks fat, and she's not young any more, but she can move faster than any of the pigs.
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Tamworth Pig11487 x bekekenLooks like the pigs have converted our lush, green English field into the Serengetti. Time to move them to another field --- for them to convert.
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Black Bull -- Woodneuk Fold -- Royal Show 200511361 x bekekenI took this photograph of a regal Highland black bull waiting to go into the show ring. The gentleman gave me his card: he's Tom Thomson from the Woodneuk Fold in Glasgow.
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Sasha Licking His Chops11159 x bekekenWaiting for the cookie . . .
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Berkshire Pork Roast Dinner10865 x bekekenMarjorie cooked a delicious roast dinner with our first Berkshire pork leg roast. It was delicious. Much darker pork than conventional "supermarket" pork.
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Mother and Child10507 x bekekenA couple of wild pigs at Whitecroft.
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Wild Boar's Snout10377 x bekekenLook at the length of his snout -- almost longer than his body.
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Highland Cattle at Balmoral Castle10315 x bekeken
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